mushroom
Seasoning
With mushrooms taste
Mushroom Flavor Seasoning
Used in the preparation of soups and main dishes to add the taste and aroma of mushrooms, vegetables, and aromatic herbs!
This blend perfectly enhances the flavor of borscht, soups, and broths, and adds a savory touch to vegetable and mushroom sides, as well as various meat and poultry dishes.
How to Use:
Add the seasoning to soups at the end of cooking, using 1 teaspoon per 500 ml of broth. For main dishes, add to taste during preparation.
Add salt to taste at the end of cooking.
Versatile Use
Rich Mushroom Flavor
With Select Spices, Vegetables, and Herbs
Certified Production
