Marjoram

Dried Herbs

Marjoram is a versatile seasoning for meat dishes, soups, salads, and beverages, adding a unique aroma and flavor. It can be used as a substitute for pepper and other spices. Marjoram is also a key ingredient in spice blends such as Italian herbs, Herbes de Provence, pilaf seasonings, meat seasonings, and Khmeli-suneli.

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Versatile Application
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